Soy Protein - 920 H

ISP920H is a soy protein produced from the finest none-GMO raw material. It provides strong gel strength through water binding in a ratio of 1:4.

The product can be used as emulsifying agent or as addition of protein in the food industry, such as salami; Döner/Kebab, frozen meat products

Soy Protein

20kg net weight per white paper bag with PE inner sack on palett;.18 months from date of manufacture; Keep the package tight and closed, stored at cool and dry place away from odor at temperature 5 ~ 25 centigrade degrees.Declaration of conformity of the material of packaging is available according to EC 1935/2004.

Cream; tasteless and generic

China